I realise that this title may mean absolutely nothing to the vast majority of you. Toad in the Hole is a simple and very British dish that is hearty and comforting. The key to making the dish posh and also incredible is to use the best quality streaky bacon and sausages you can lay your … Continue reading Posh Toad in the Hole
Category: Cooking
Time to show the Aubergine some love
As a small New Year's resolution I decided that I needed to re-start blogging about cooking. So below is a recipe (that I have slightly fiddled with) by the brilliant Yotam Ottolenghi which uses the rather unloved vegetable; the aubergine. This stunning delicious dish may sound a little complicated but trust me its easy to make and oh so … Continue reading Time to show the Aubergine some love
Brilliant British Beef and Beer Stew
For me the cooking of stew celebrates British winters, when the deep smell of stew fills your head you know you are firmly in winter’s grasp. There is nothing that warms you better than a huge bowl of this stew and a heap of mustard mash potato. With its honey stickiness and beer undertones not … Continue reading Brilliant British Beef and Beer Stew